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  • Recipe: Prime Rib with Horseradish Cream

    by Jessica Nagy June 16, 2017
    Nothing says "Summer" like BBQ and this recipe from Lindsay Anderson and Dana VanVeller's cookbook Feast: Recipes and Stories from a Canadian Road...
    Posted in bbq, beef, beef and wine, cabernet sauvignon, father's day, ontario wine, prime rib, recipe, red wine food pairing, tempranillo, wine and food
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